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December
15, 2001
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Volume
1, Issue 4
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Welcome
to all our new subscribers, and I extend my appreciation to everyone
who forwards this newsletter to friends. One friend telling another
is how we grow, and I deeply appreciate your support. If you know
anyone who might like it, please send him or her this newsletter.
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IN THIS ISSUE:
1. Article- Negotiating
Your Fitness Obstacles
2. Article- Healthy Eating for Life
3. Editor's Closing
Comments
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Negotiating Your Fitness Obstacles
by Joe Senate
Almost everyone has been on a diet or belonged to a health club
at one time or another. So, why is it, according to Frederick
C. Hatfield Ph.D. that people are failing to realize their fitness
goals at a rate of 80%? Deciding to get in shape is definitely
the first step; however, the road to fitness is fraught with potholes
and detours. Enthusiasm is great, but it will only get you to
the gym. From this point, knowledge or professional guidance will
be necessary to transcend the 80% who take the wrong road.
First of all, let¹s
establish why we are starting a fitness regimen. Longevity? Usually
not. Greater ease moving furniture?... Doubtful. When asked why
they want to start exercising, my clients have invariably and
euphemistically answered "I want to feel better," which
is a roundabout way of saying they want to look better. Although
there are many factors that determine feelings of self worth,
without a doubt,looking good is synonymous with feeling good.
Most people¹s fitness training goals are cosmetic, and that¹s
O.K.! This psychosocial phenomenon may seem primal and antiquated
but it is however, real. It¹s not politically correct to
suggest that looking "hot" is the best reason to exercise,
but the benefits of exercise are irrefutable and the drawbacks
of dubious exercise motivations are innocuous.
There are four basic
excuses I come across that can sabotage an intent to get fit.
In a world where time is money, it has become en vogue to say
"I don¹t have the time." Time is budgeted by priority.
We find time toperform tasks that we see a consequence of not
performing. People findtime to shower, brush their teeth, blow
dry their hair and put on their make-up because the consequence
of avoiding these daily activities outweighs the convenience of
not doing them. Out of 168 hours in a week, I find it hard to
believe someone cannot budget 3 hours to his or her health. The
second excuse which I also give little credence to is: "Well,
I¹ll see how I like it." If you are walking into a gym
with this attitude you will have no problem finding a reason that
good health is not for you. These people can usually be spotted
by their skepticism regarding the contract that the gym requires
for membership. With them I wonder "When you¹re getting
into the best shape you¹ve ever been in, how long did you
plan on maintaining it...just a few months?" Fitness is a
lifestyle, and not accepting that, or thinking it¹s just
something you are trying on for size is a recipe for failure.
Money can present minor challenges, however, there is always some
way to exercise. For twenty to forty dollars a month, you can
train in most commercial gyms. If a monthly gym payment is not
realistic, you can purchase enough weights to do the trick for
about a hundred dollars. As well, for about thirty dollars you
can purchase a Swiss ball, which opens the door to scores of exercises.
Finally, the excuse that doesn¹t have a simple answer "I
have to think this over with my husband/wife." I¹m no
suggesting that you disregard the conditions of your relationship;
however, it is terribly unfortunate to contend with someone who
has a justifiable interest in the rest of your life and does not
have the foresight to value and invest in your health.
Many new fitness enthusiasts
climb over all the psychological obstacles only to be discouraged
by minimal results stemming from physiological and biomechanical
intricacies never introduced to them. The best approach for a
beginner is to hire a competent personal trainer. Deciding to
implement a personal trainer for superior and lasting results
is the first step; now, what criteria will you base your selection
of a particular trainer on? You are hiring the trainer. Ask of
him or her the same you would of any employee of yours. Have them
provide a resume. Evaluate their education, experience, and certifications.
Make sure they provide references and contact them. See if they
have testimonials from previous clients. Interview them: do they
have philosophies or a scientific explanation for the services
they can provide you? Don¹t assume your trainer is supposed
to be a Marine drill instructor, tasked with making your life
a living hell. If you don¹t genuinely like your trainer,
things probably won¹t work out. Don¹t use these guidelines
as a yea or nay¹ checklist but as a system to take in the
big picture and make an informed decision. Experienced trainer
have observed exercises performed more times in a few years than
most people could ever see in a lifetime. Without a personal trainer
laying the Biomechanical foundation¹ you are likely to make
a variety of mistakes ranging from spending ten sets on an abduction
machine trying to slim the outer thigh,¹ in reality, working
the gluteus medius (an unnoticeable muscle in the butt, about
the size of a biscuit!) to performing a set of bench presses,
lowering the bar to a different point on the chest with each repetition
exhausting few muscles sufficiently. Not only will a stronger
foundation be laid by learning proper exercise function, but a
good trainer can sense when minor or major changes in frequency,
intensity, duration, and selection of exercise need to be instituted
Body composition and
Basal Metabolic Rate (BMR‹ the amount of calories we
burn hourly at rest) is greatly dependent on the amount of muscle
we possess. Whether you desire bulk, mass, or just tone you seek
the same thing larger muscles. The qualities of muscle, i.e.,
shape and density, are predetermined by your parents. Your only
option is size. An inspiring trainer can convey the message to
those who lack the desire to become competitive bodybuilders,
that they will not become mass monsters¹ like Mr. Olympia,
Ronnie Coleman, by accident. Increasing muscle mass will however
raise their basil metabolic rate, facilitating decreased body-fat
levels.
Training for an increase
in muscle is not exactly simple; it integrates a variety of laws,
principals, and general truths too detailed for many people, who
often have lives too busy to commit to learning all of them. A
trainer can be implemented to assess a client and develop programs
respecting philosophies such as The Weider Principles¹ as
outlined by Joe Weider, founder of Muscle & Fitness magazine,
or the four Laws of Strength¹ popularized by Dr. Tudor Bompa.
The Weider Principles¹ state generalizations such as The
Overload Principle¹ which states that in order to gain in
strength , size, or endurance from training, you must exercise
against resistance greater than that normally encountered. Dr.Bompa
devised a training chronology starting with law #1¹ simply
stating, before you develop muscle, develop joint flexibility.
Without an experienced trainer one can easily skip phases in Bompa¹s
or Weiders¹s progressions leading to likely injuries, or
limited progress.
In accordance with
the myth that cardiovascular training has the greates impact on
body composition or more specifically fat loss, new fitness enthusiasts
imitate a diet most appropriate for distance runners. A trainer,
certified by a credible organization will possess the knowledge
to personalize a diet for a client, unlikely to be as high in
processed carbohydrates or low in fat as we have grown to accept
as healthy. A good trainer can clarify the difference between
dietary fat and fattening. Often dieters replace calories from
fat, dispensing with oils, peanut butter, and their favorite meats,
only to exchange those calories for high glycemic index carbohydrates
which raise blood sugar levels quickly; therefore raising insulin
levels which are culpable for fat storage. It would not be unusual
for an attentive trainer to suggest replacing a fat-free pasta,
and French bread dinner, with a baked chicken and broccoli dinner
for a client emphasizing fat loss, after evaluating and consulting
with their client.
The approach you take
to challenges compromising your program is vital. If you haven¹t
learned to prioritize your training and nutrition, do so. This
doesn¹t mean that training is number one and that you have
to drink protein shakes three times a day, seven days a week.
It means you know just when to schedule training and how many
days a week you eat right. For example, if your son just broke
his finger playing basketball, you will obviously be passing on
this workout and picking it back up tomorrow. If the neighbors
invite you over for dinner, tell them "I have to go to the
gym, maybe another night" (this is also a great excuse if
you didn¹t feel like visiting them anyway). When you¹re
dining out, make sure they prepare your food so you can stay within
the confines of your diet. If your friends call you a health nut,
so what!, you are.
Finally, arm yourself
with all the knowledge you can, and integrate a support team,
including your trainer, health care professionals, training partner,
and significant other. This will get you off on the right foot.
About the author: Joe
Senate, MSS is the Director of Education & Technical Support
for the International Sports Sciences Association. He is currently
a nationally ranked athlete and has authored several published
articles on the topics of strength and fitness. Joe Senate is
available for consultation and can be reached at http://www.freetrainer.com.
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"Whether
you are concerned about managing your work or your personal life
or your leisure, success and satisfaction will depend on your inner
thoughts. Your inner thoughts will help to determine your outer
life... and your inner life will affect how you react to your experiences..."
~~Gillian Butler, PhD and Tony Hope, MD
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Healthy
Eating for Life
By Edel Jarboe
So, you've decided to lose weight. Congratulations on your
decision to adopt a healthier lifestyle. But where do you go
from here? With so many weight loss choices, it is difficult
to know which diet program is right for you. It is tempting to
want to lose weight quickly and easily with little or no effort
on your part. But be careful. Weight loss is a multi-billion
dollar industry and not every weight loss product or program
has the consumer's interest at heart. Choose a diet program
that you can live with, one that will help you lose weight
safely and help you keep it off. Your health is not short—term,
and your eating plan should not be either. You probably
don't want to hear this, but there are no shortcuts to losing
weight. A successful and long-term weight management plan
involves moderate eating and regular exercise. Be sensible. It
took you a while to put on the weight, it will also take time
for the weight to come off.
1. Set Realistic
Weight Loss Goals
In order to lose weight, it is recommended that women (who are
not pregnant or nursing) eat between 1200 to 1500 calories a
day. Shedding 1-2 pounds per week is considered a safe and
healthy rate of weight loss. Moreover, the more gradual your
weight loss, the more likely you are to keep it off.
2. Eat A Balanced
Diet
A healthy well-balanced diet includes grains, legumes, lean
meat, fish, and poultry and 5-6 servings of fresh fruits and
vegetables. Choose skim and low fat dairy products and limit
your fat intake to 25%- 30%.
In a study that appears
in the March 1999 issue of The American
Journal of Clinical Nutrition, Megan McCrory and her colleagues
of the Human Nutrition Research Center on Aging at Tufts
University, found that a diet low in vegetable variety
contributes to long term increases in weight gain. A diet low
in vegetable intake may mean that you are eating a higher
percentage of junk food, carbohydrates, or sugary snacks in
order to feel full. Be smart. Eat a variety of vegetables,
which will provide your body with fiber and will help you feel
full naturally. Combine this with drinking 6-8 glasses of water
a day and you have a great weight loss strategy.
3. Exercise
Move your body! In addition to weight loss, 30 to 60 minutes
of exercise per day has a variety of other health benefits.
These include cardiovascular fitness, stress relief, and the
reduction in the risk of heart disease and cancer.
4. Keep a food
diary.
Making yourself aware
of and accountable for what you are eating is a great weight
loss tool. You'll also be surprised by
how many extra calories end up in your mouth. Nibbling while
preparing a meal, mindless snacking, or "just one bite" here
and there still add up.
5. Plan your meals.
You are in control of what you eat. Reinforce this by planning
all your meals- breakfast, lunch, dinner, snacks, and dessert.
You will learn that you have many food choices and that there
are many ways to allocate your calories.
6. Eat Breakfast.
Recent studies show that eating breakfast is a smart way to
manage your weight. According to a study that appeared in the
January 1997 issue of the Journal of Nutrition, researchers
found that weight loss is greater when you eat a large morning
meal. Not only do you eat less throughout the rest of the day,
but you are also giving your body plenty of time to metabolize,
or burn off, the calories.
7. Plan for temptation.
There will be times when you will want chocolate or ice cream.
We are only human, and let's face it; these treats are a
wonderful indulgence. The key word being indulgence. Have a
small portion of whatever you are craving. Better yet, learn
to substitute a lower fat, lower calorie version of what you
are craving. However, if you end up bingeing, get right back
on track immediately. Don't wait until the fictional tomorrow
to start eating healthy again. Tomorrow could be a few days, a
week, or even months before you make the commitment to eat
healthy again. And, painful though it may be, record this
binge in your food diary. It will help you see patterns in
your eating habits and help you plan better in the future.
Honesty is another great weight loss tool.
8. Have a plan for
dining out.
Going out for a meal should not be an excuse to stop eating
healthy. Every cuisine has low fat, low calorie alternatives.
If you know you are eating out, allocate a specific number of
calories for that meal and eat lightly the rest of the day.
9. Avoid Fad
Diets
High Protein Diets
Not only are these diets high in saturated fats, but according
to the American Heart Association, they can lead to heart
disease and cancer. They can also worsen kidney or liver
function in people with kidney or liver problems.
The Zone
It has not been proven that eating foods in certain
combinations has any medical benefit. To your body food is
food and a calorie is just a calorie.
Liquid Diets
Replacing food altogether will not teach you healthy eating
behavior.
Fasting/Cleansing Diets
Of course you will lose weight if you drink nothing but juice
for a few days! Not only is it an unrealistic long term eating
plan, but it also lacks protein and other vital nutrients.
Food Myopia
Eating only one food or type of foods is problematic for a
number of reasons. It can lead to unpleasant side effects,
such as gastrointestinal distress, and nutritional
imbalances. It's also boring, which is why it's very
difficult to stay on this type of diet for any period of time.
10. Let your health be your criteria for success.
Focus on your health goals instead of on the numbers on your
scale. Do you feel stronger and more confident? Do you feel
more energetic? Have you lowered your BMI or cholesterol
level? Keep your mind on the real benefits of healthy weight
management: improved health and well-being.
(Note: If you are clinically obese, sedentary, a female age
50+, or a male age 40+ please consult your doctor before
starting any diet or exercise program.)
Copyright (c) 1999 by Edel Jarboe. All Rights Reserved.
About the Author: Edel Jarboe is the founder of Self
Help for
Her.com (http://www.selfhelpforher.com),
an online self-help
magazine helping you create your better life. She also
publishes a free weekly newsletter, which features advice on
goal setting, stress management, coping with difficult people,
and overcoming obstacles: Subscribe subscribe@selfhelpforher.co
and receive a FREE stress report.
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"I'm not overweight,
I'm just nine inches too short."
~~Shelley Winters
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Believing in yourself,
is in endless destination. Believing you have failed, is the end
of your journey."
~~Sarah Meredith
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If you are like me,
you are scurrying around and trying to get ready for the upcoming
holidays. I hope you do not get so caught up that you don't take
time for yourself. I have done this in the past, and I have paid
for it later. You must decide that no matter what, that you try
to eat as healthfully as possible. Also, please make time for
some type of exercise at least three or four times a week if you
can't fit 20 minutes in every day.
As the holidays wrap
up after January arrives and passes, you will feel much better
if you practice what you know is important to your health and
fitness, now. Please be mindful that you are in charge of your
body and your happiness. Each choice you make concerning your
eating and exercise will help bring you toward your ultimate goal
of where you would like to be. Please give yourself a present
this year. Respect yourself enough to do what you know you should.
However, if you decide
to reward yourself with food and infrequent exercise, don't beat
yourself up! It isn't an all or nothing situation. Just get right
back into the swing of things and do your best to take up where
you left off. You'll be hearing from me again next year!
Happy
Holidays and Peach On Earth!
Viveca Park
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